Overall, Suwon’s culinary scene is a feast for the senses, with something to please every palate. Another in style dish is dakgalbi, stir-fried marinated hen with vegetables and spicy sauce, usually served sizzling hot in a cast-iron pan. If you’re feeling adventurous, attempt sundae, a kind of blood sausage stuffed https://wernerk809zsz4.birderswiki.com/user