Top the Curry in a very Dutch oven with parboiled rice. Swirl foods coloring and soaked saffron on top of the rice. Garnish the best with optional fried onions, and lemon slices. Protect the pot with aluminum foil then include which has a lid. The cookie is ready via the https://damienunakv.amoblog.com/5-simple-statements-about-biriyani-explained-54045768